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    Category

    Cap Classique and sparkling wines - base wines

    Press and downstream processing

    • Clear (Rapidase)
    • Clear Extreme (Rapidase)
    • MyZym Clarif (IOC)
    • MyZym Ultra Clarif (IOC)
    • Flotation (Rapidase)
    • Expression Aroma (Rapidase)
    • Tanin Cristallin (IOC)
    • Sulfitanin (IOC)

    Clarification and juice fining

    • Colorprotect V (IOC)
    • Colorprotect V MES (IOC)
    • Inofine V (IOC)
    • Inofine V MES (IOC)
    • Qi’Up XC (IOC)
    • Bent’Up (IOC)
    • Acticarbone (IOC)
    • Qi Fine (IOC)

    Primary fermentation

    • Glutarom (IOC)
    • Revive (Anchor)
    • Activit NAT (IOC)
    • Activit (IOC)
    • Alchemy I (Anchor)
    • Alchemy II (Anchor)
    • VIN 13 (Anchor Legacy)
    • NT 116 (Anchor Legacy) (Red)
    • NT 116 (Anchor Legacy) (White and Rosé)
    • N 96 (Anchor Legacy)
    • 18-2007 (IOC)
    • Fresh Rosé (IOC)
    • Be Thiols (IOC)
    • Champion (Fermivin)

    Malolactic fermentation

    • Nutriflore FML (IOC)
    • Inobacter (IOC)

    Protection

    • Inodose 5 (IOC)

    Fining

    • Bent’Up (IOC)
    • Qi Fine (IOC)
    • Qi No[Ox] (IOC)
    • Fyneo (IOC)
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