Qi’UP XC is a biopolymer-based formula of chitin derivatives that have a very high surface charge at the pH level found in wine, and it is this that forms the floccules. It enhances the speed and performance with which the particles separate from the suspension, independently of the nature of the juice and the type of floatation technique used.
Qi’UP XC provides a genuine alternative to the use of animal products such as gelatine.
Qi’UP XC can be used in conjonction with Bent’Up (bentonite suitable for floatation) to help for a better clarification.
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