Unifyne (IOC)

UNIFYNE is a synergistic formulation of yeast proteins, pea proteins, chitosan and bentonite offering a flexible, complete and cost-effective fining solution. All the strong characteristics of its raw materials are exploited for an integral fining result:
• The high charge density of yeast protein extracts and chitosan guarantees optimum clarification.
• Chitosan and pea proteins help to protect and improve colour by adsorbing oxidisable and coloured polyphenols.
• Yeast protein extracts and pea protein reduce bitter and astringent sensations to optimise the sensory qualities of both musts and wines.
• Finally, bentonite helps to achieve optimal lees settling with minimal loss of volume.

Composition: Yeast protein extracts, pea proteins, fungal chitosan (A.niger, EU origin), natural calcium-sodium bentonite.
UNIFYNE is compatible with ORGANIC and VEGAN vinification and is guaranteed allergen-free.