IT61 (Fermivin In-Line Ready)

FOR DIRECT INOCULATION.

Fermivin® IT61 promotes aromatic expression (even in neutral varieties) and complexity in white and rosé wines. It has a significant production of aromas, such as ethyl esters, and also thiols in varieties with precursors. The aromas are described as grapefruit, tropical fruits and pineapple. It also contributes to an ample mouthfeel particularly when lees contact is applied. It is recommended for tank and barrel fermentations. Particularly low VA production is a noticeable fermentative property. These
properties make it perfect for varieties like Vermentino, Verdicchio, Trebbiano, Viognier, Chardonnay and Gewürztraminer.