WHAT’S NEWS

  • Technical Seminar Week – November 2022

    31 October 2022

    We will be hosting not one, not two, but three Technical Seminars in November. RSVP today to secure your spot. Spaces are limited.

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  • Cap Classique Technical Seminar 2022

    10 June 2022

    Register now! You don't want to miss this one!

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  • Volatile acidity production and Legacy VIN 7

    25 May 2022

    We have created a questionnaire to generate as much information as possible on the usage of VIN 7.

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  • Want enhanced red wine colour?

    5 April 2022

    Let us show you how to achieve enhanced red wine colour and quality with the enzyme Rapidase Extra Color.

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  • Create your red wine legacy

    25 March 2022

    Have a look at the amazing red wine yeast strains in our Legacy portfolio.

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  • Selecting the best red wine enzyme and fermentation tannin

    18 March 2022

    Have a look at our selection of red wine enzymes and fermentation tannins to enhance wine quality.

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  • Feeling stuck or sluggish?

    15 March 2022

    Read all about how we can assist with preventing and treating stuck alcoholic fermentations.

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  • Last of the best sellers

    11 March 2022

    Avoid disappointment and order your yeast and nutrients today.

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  • Managing rot

    7 March 2022

    We have created protocols to help you manage rot-affected white and red grapes.

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  • Selecting the best enzyme

    25 February 2022

    See our selection of enzymes for enhanced white and rosé wine quality.

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OUR NEWSLETTER

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